• 1/4 lb Breakfast Sausage, fully cooked and crumbled
• 4 Eggs, lightly beaten
• 1/2 cup shredded Cheddar Cheese
• Red Bell Peppers, diced
• 1 Green Onion, chopped
• 1 pinch Cayenne Pepper (optional)
• Cooking spray

Combine sausage, eggs, cheddar cheese, bell peppers, onion, and cayenne in a bowl and mix to combine.

Pre-heat the airfryer to 360 F / 180 C. Spray a non-stick cake pan with cooking spray.

Place egg mixture in the prepared cake pan.

Cook in the airfryer until fritata is set, about 18 to 20 minutes.