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Chicken Parmesan

Chicken Parmesan

  • 1/2 cup Marinara
  • 6 tbsp Mozzarella Cheese
  • tbsp Butter, melted, or Olive Oil
  • 2 tbsp Parmesan Cheese
  • 6 tbsp Seasoned breadcrumbs
  • 2 8 oz Chicken breast
  • Cooking Spray
  • Preheat airfryer to 360 F.

Place breadcrumbs and parmesan cheese to the bowl and melt the butter.

Brush the butter onto the chicken and dip into breadcrumb mixture.

Cut the chicken into 4 pieces. Place 2 pieces in the basket of ready airfryer and spray the top with oil.

Cook for 6 minutes, turn and top each with 1 tbsp sauce and 1 1/2 tbsp of shredded mozzarella cheese.

Cook until cheese is melted. Repeat with remaining 1 pieces.

See Air Fryer Products

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